818-786-4879

laura@sunrisemenu.net

Sunrise Kitchens Catering Company

Lunch & Dinner

Large Events

50 guest minimum for staff

ONE ENTREE

$13.00 for hot drop off with wire chafing racks

(plus tax & 15%  service fee)

$25.00/hour/staff member

Please give us 24 hours notice

  • One entree

  • Two sides

  • One salad choice

  • One Bread choice

INCLUDES:

  • All paper goods, dinner ware and serving utensils

  • Chafing racks (disposable for hot drop off), sterno

 

 

TWO ENTREES

$15.00 per person  

(plus tax & 15%  service fee)

$25.00/hour/staff member

Please give us 24 hours notice

  • Two entrees

  • Two sides

  • One salad choice, 2 dressings

  • One Bread choice

INCLUDES:

  • All paper goods, dinner ware and serving utensils

  • Chafing racks (disposable for hot drop off), sterno

 

ENTREES Choose your own sides

CHICKEN
                                                     .
  • Chicken fajitas with roasted vegetables and onions - Favorite!!

  • Chicken picatta

  • Sriracha chicken breast topped with green onions

  • Fried chicken - breasts, legs, thighs (extra charge for breast only)

  • Bbq honey chicken breast

  • Honey mustard chicken breast

  • Lemon picatta - Chef special and a favorite

  • Greek chicken with roasted potatoes and carrots, lemon, oregano, garlic

  • Chicken fried steak with gravy

  • Chicken breast with mole sauce, tortillas

  • Teriyaki chicken breast with fresh pineapple and garlic

  • Chicken Marsala with homemade Marsala sauce

MEATS ($1.00 extra)

  • Tri-Tip with  peppercorn sauce (or BBQ)  

  • Pork tenderloin with  Tomatillo sauce

  • Carne asada (try our fun carne asada burrito bar-make your own)

  • Homemade meatloaf

  • Sliced fresh roasted turkey breast, stuffing, mashed potatoes, gravy

PASTAS

  • Chicken - bowtie with mushroom cream sauce 

  • Fettuccini alfredo with or without chicken

  • Pesto Penne, artichokes, sundried tomatoes, chicken, pesto sauce

  • Cajun chicken pasta - rotelli, chicken breast,

  • Greek pasta - bowtie, feta cheese, Greek olives, tomatoes, olive oil, garlic, oregano

  • Homemade meat or cheese lasagna

 

FISH

  • Wild caught salmon with Homemade garlic brown sugar glaze or lemon-oregano sauce

  • Mahi with lemon-butter sauce

 

FUN IDEAS

  • Burrito or Taco bar (make your own) $15.00pp

  • Tortillas, carne asada, seasoned chicken breast, ground beef (choose 2), spanish rice, homemade pinto or refried beans,  shredded lettuce, shredded cheddar, sour cream, jalapenos, onion,  homemade salsa and Tomatillo, Tapatio guacamole and chips.

(Premade burritos available for grab-n-go)

  • Pasta Bar($15.00pp)

Three pastas choices, vegetables,   bread, salad

SIDES

Rice
  • Rice pilaf
  • Spanish rice
  • Brown or white rice
  • Quinoa
  • Rice medley
Potatoes
  • Roasted potatoes
  • Scalloped potatoes
  • Mashed potatoes with gravy
  • Macaroni & cheese
Vegetables
  • Roasted vegetables (broccoli, carrots, red peppers, cauliflower) Any of these may be served alone
  • Sauteed green beans with garlic
  • Homemade pinto beans
  • Black beans
  • Baked beans
Bread
  • Dinner rolls with butter on the side
  • Texas Toast
  • Garlic Bread
  • Tortillas
SALADS
  • Sunrise Salad -  Mixed greens, fresh sliced strawberries,feta cheese, candied pecans, our famous Sesame dressing
  • Caesar Salad
  • Garden Salad

 

"Thank you so very much for the wonderful food and service. You made this event so easy to plan and I will recommend your catering service to all" Charter Schools

 

  • Pasta with meatballs or chicken (pesto or marinara sauce)

  • Tacos/Fajitas with chicken or ground beef

  • Chicken breast

  • Chicken Tenders

  • Tofu

  • Quinoa (red or white)

  • Black beans, kidney beans

  • Sliced lunch meat

  • Sliced or shredded cheese

  • Vegan bread/Tortillas

  • Roasted vegetables

  • Burger / hot dog

  • Burrito with quinoa, meat, cheese, black beans

  • Roasted Sweet potatoes

DESSERTS

  • Brownie bites

  • Assorted fresh baked cookies

  • Homemade mini or regular pies

  • Vegan/gf options

  • Variety of dessert bars
     

VEGAN/GLUTEN FREE

Sunrise Kitchens Catering

  (818) 786-4879

laura@sunrisemenu.net  

       

 

 

 

Thank you for supporting  Sunrise Kitchens Catering and small businesses.